Bake Crust @ 350 for 30
Minutes
Then Add Topping
Bake @ 450 for 20
minutes or until cheese is bubbly and a little brown
Crust Bottom (View recipe at: Maria Mind Body Health)
Add the following seasoning to the dry mixture: Garlic
Powder, Italian Seasoning and 2 oz of grated Parmesan. I didn't measure the
spices I just put in what looked like an appropriate amount.
Topping
- 1 Container of your favorite BBQ shredded chicken
- ½ Medium thinly sliced red onions
- 1 large diced tomato with seeds removed
- 8 oz of Grated Mozzarella Cheese




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